How to dye Easter eggs and get gorgeous results: Easter egg coloring tips & tricks for white and brown eggs, German-style (i.e. plain & straightforward!)
Different parts of the world have different Easter egg dyes on offer.
Some liquid food dyes are perfect for dyeing Easter eggs: You just mix half a glass of water with one or two tablespoons of white vinegar, then add 20 or so drops of dye, and you have the perfect dye vat.
But not all food dyes can dye eggs, so try one color before you buy the entire set! I bought liquid food dye here in London and it did not work at all. With or without vinegar, hot or cold - the eggs came out with zero color on them. (And yes, I did buy the entire set. Duh :-)
Another option would be a dedicated egg coloring kit. It tells you exactly how to dye Easter eggs, and you have the assurance that it will do the job. I didn't buy one, though, because they all contained additional gizmos that I didn't want (like plastic cups, stamps or stickers).
What I really wanted were the egg coloring tablets I had always used at home in Germany, perfectly reliable and 100% food safe. But no one seemed to be selling them in the UK!
A Hungarian shop assistant at Selfridges in Oxford Street finally put me out of my misery by pointing out that Polish, Bulgarian and other Eastern European shops would all carry Easter egg coloring supplies at this time of the year. And he was right. The second Polish shop I walked into had them sitting right by the till. Little paper sachets with 5 colors each. For 29p. Pictured above. And I was one happy chick :-)
Both kinds dye well, but the results look strikingly different. The eggs in the photo above were all dyed in one session, with the same set of colors.
Because Easter egg dyes are like watercolors (not opaque), the brown eggshell colors shine through and give the eggs a mellow, warm, slightly desaturated look. If you're wondering how to dye Easter eggs with a Mid-century or 'vintage' flair: Brown eggs will do that for you. The color schemes look glorious - check out this Easter table and this one, too.
I had heard that duck eggs are notoriously hard to dye, so I tried dyeing them right after boiling, when they were still piping hot. It worked a treat - and they dried off so fast afterwards, with a beautiful velvety finish!
1.
Protect your worktop from dye stains with a thick padding of newspaper.
2.
Before preparing the dyes, create a drying rack. Some people use foam board for this, but why waste your money? A double layer of recycled, corrugated cardboard is really all you need.
Make your drying rack at least one foot square, larger if possible. Set the pins no more than 1 inch apart (draw a grid if necessary). I eyeballed it and got the distances wrong, so some of my freshly dyed eggs plopped right down between the pins rather than 'floating' on top :-)
3.
Blow out or boil the eggs you're going to dye. Make sure they are perfectly clean and don't have cracks where the dye can seep in.
4.
Prepare your dyes as per the instructions on the packet. If at all possible, use cups/mugs/glasses that allow you to submerge the entire egg in the dye. It makes life so much easier!
Once the egg's in the dye, gently move it around, say every 15-30 seconds, for an even coat. (I keep a tablespoon in each cup for that purpose.) You also want to avoid air bubbles gathering on the eggshell, because they can interfere with the absorption of dye into the shell.
How to dye Easter eggs in many different colors:
You can double, triple, quadruple the hues you get from each dye color, but you don't need a separate dye vat for each hue. All you have to do is transfer the eggs between dye vats (using a tablespoon) to mix a subtly different hue for each egg.
If you're worried about cross-contaminating the dyes, hold the egg between two tablespoons and give it a quick rinse under clear water before dipping it into the next dye. (I never bother, though!)
I often mix orange and red or orange and yellow, green and blue or green and yellow for a nice variety of hues. I haven't come up with how to dye Easter eggs purple yet. For some reason, mixing blue and red dye doesn't seem to do the trick. (There's an example of this on the page about Easter egg designs.)
More info about color mixing here!
At home, our Mom used to give us a chunk of bacon rind that would just fit into our little paws, and then we'd put some shine on our freshly dyed Easter eggs. These days, I rub my hands with a small amount of olive oil and then gently 'polish' each egg. Excess oil comes off easily with kitchen paper.
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